Six 9 Ranch, Nanton, Alberta. ORDER NOW!

PREMIUM WAGYU BEEF

Where Tradition Meets Tenderness

Discover Our Wagyu Angus Cross Beef

Our Wagyu Angus cross beef offers exceptional marbling and tenderness, providing a premium eating experience that is not as common in the market. Experience the balance of flavor and texture that many beef enthusiasts seek.

From Our Ranch to Your Plate

Experience the tradition and taste of our premium beef. Order now and enjoy the exceptional quality of Six 9 Ranch's Wagyu Angus cross beef.

ABOUT SIX 9 RANCH

Premium-Quality Beef Direct to You

Six 9 Ranch is a family-owned and operated ranch nestled in the foothills west of Nanton, Alberta. We specialize in raising high-quality Wagyu Angus cross beef, combining the rich marbling of Wagyu with the robust flavor of Black Angus. Our carefully selected breeding results in premium beef that stands out for its tenderness, flavor, and texture, offering an exceptional eating experience.

Sustainable and Locally Operated

As a new venture for the ranch, our focus is on producing top-tier beef that is both affordable and accessible to customers who appreciate quality. With a deep commitment to sustainable farming and ethical practices, Six 9 Ranch delivers not only superior beef but also a genuine connection to the land and the family behind it.

Our Tradition,
Your Table

Through this venture, Six 9 Ranch aims to provide a local, reliable source of premium beef that customers can trust, while sharing the authentic story of our family’s journey in ranching.

our story

EXPERIENCE SIX 9 RANCH

At Six 9 Ranch, we’re not a big operation. We’re a hardworking ranch family who knows what goes into raising good beef—because we do it ourselves, every day. We believe in hard work, long days, and making quality beef more accessible to more people. That means no inflated prices, no mystery labels—just beef raised with intention, respect, and pride.

📩 Want to be the first to know when our beef is ready in Spring 2025? DM us to join the waitlist.

Tucked in the rolling foothills of Nanton, Alberta, Six 9 Ranch is a family-owned and operated ranch with a simple mission: to raise high-quality Wagyu Angus cross beef that families can afford—and feel good about feeding their own.

We’ve been ranching for generations. It’s in our blood, and it’s how we were raised: early mornings, quiet rides through pasture, and a deep respect for the land and the animals we care for.

At Six 9 Ranch, we believe great beef starts with great breeding—and gets even better with thoughtful finishing.

Our Wagyu x Angus cattle are raised with care, fed a premium diet, and given the time they need to develop that signature marbling and rich flavour.

This isn’t your average beef—it’s better.

🥩 Get on the list now for Spring 2025. Link in bio.

We raise Wagyu x Angus cross cattle for a reason: flavour, quality, and consistency you can taste.

Wagyu beef is known around the world for its unmatched tenderness and marbling. Angus is prized for its rich, hearty flavour. When you cross the two, you get the best of both worlds—deep flavour, incredible texture, and beef that melts in your mouth without sacrificing size or structure.

At our ranch, we breed high-quality home-raised black Angus cows to Wagyu bulls. We believe this cross produces beef that’s not only elite—but accessible. You get premium restaurant quality without the premium price tag.

We’re proud to offer locally raised, ethically fed, and flavour-packed beef that you’ll feel good about serving at your table.

✔ Marbled like Wagyu
✔ Flavoured like Angus
✔ Raised right here at home

DM us to join our beef box waitlist!

The difference is in the details.

You can’t rush quality. That’s why we raise our Wagyu x Angus cattle slowly, with care and intention, from birth to finishing.

We feed them well, handle them right, and give them time to develop the depth of flavour and tenderness this cross is known for.

The result? Beef that speaks for itself.

📩 DM us to be first in line when boxes launch.

Our beef doesn’t just look good—it tastes better, because it’s bred better.

Wagyu x Angus is a cross known for next-level marbling, melt-in-your-mouth texture, and deep, rich flavour. Every animal is raised on pasture, finished with care, and never rushed.

No gimmicks. No guessing. Just high-quality beef that delivers every time.

🥩 Want in? DM us to the waitlist & to be first in line for Spring 2025 boxes.

Our cattle are raised with care, respect, and room to roam.

At Six 9 Ranch, we believe great beef starts long before it hits your plate. Ion our story, it starts in the foothills of Alberta, where our Wagyu x Angus cattle are born on our family-run ranch.

They spend their days on pasture, grazing the land and growing slow. We don’t rush the process. We feed them well, treat them right, and never cut corners when it comes to their health or wellbeing.

We know that the life an animal lives matters—not just for flavour, but for integrity. That’s why we do things the way ranchers have for generations: with hands-on care, clean feed, and a whole lot of respect.

Our cattle live a good life so you can feel good about what’s on your table.

Hi! We're the Sauter's. We’re the family behind Six 9 Ranch—a ranch in Nanton, Alberta, raising Wagyu x Angus beef that’s as honest as the land it comes from.

Our mission? To make high-quality beef more accessible to Alberta families. We breed our own Angus cows and cross them with Wagyu bulls. We believe when you do things right from the start, you get beef that speaks for itself.

We’re proud to offer pasture-raised, flavour-rich beef you can feel good about feeding your family.

📩 Want to be the first to know when our beef is ready in Spring 2025? DM us to join the waitlist.

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Six 9 Ranch, Nanton, Alberta. Monday to Friday 9am-5pm

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